Rescuer’s Recipes

Did you get a bunch of bananas from the Community Fridge? And now you’re wondering what to do with them? […]

Did you pick up a loaf of bread from the Fridge? If it’s one of the flatter ones, like a

Here’s a great idea for using up croissants you’ve rescued from your local Community Fridge. Slice the croissants. Then fill

Ingredients:Olive oil4 large eggs1 good sized courgette, sliced5 tomatoes, sliced2 large mushrooms, sliced1 fat clove of garlic, thinly sliced6 spring

Ingredients:Sunflower or vegetable oilGenerous pinch of asafoetida1 Bay leaf1/4 tsp panch phoran2 dried red chillies1 medium onion, peeled & sliced1/2

Ingredients:400 g finely minced lamb2 large slices of bread, crumbed1 egg, whiskedSalt  and freshly ground black pepper1 1/2 tsps garam

Ingredients:Portions of chicken (skin on)Olive oil2 onions, sliced2 fat garlic cloves, sliced1 red pepper, sliced1 Green pepper, slicedTomatoes, quarteredFresh thyme1